Christmas Eve red borscht on sourdough 900 ml / PLN 49 (3 servings)
Mushroom soup with dried boletus 900 ml / PLN 65 (3 servings)
Squid tripe 900 ml / PLN 85 (3 servings)
Pierogi with cabbage and mushrooms 10 pcs. / PLN 38 (2 servings)
Dumplings with cabbage and mushrooms 10 pcs. / PLN 24 (2 servings)
Old Polish bigos with sausage, juniper and mushrooms 0.9 kg / PLN 70 (3 servings)
Traditional croquettes with cabbage and mushrooms 2 pcs. / PLN 24
Greek-style cod 0.5 kg / 75 PLN (3 servings)
Salmon and vegetable jelly 1 pc. / 25 PLN
Chicken, egg and green pea jelly 1 pc. / 18 PLN
Veal cabbage rolls in mushroom sauce 600 g / 46 PLN (2 pcs.)
Roasted meat platter 1 kg / 189 PLN (8 servings)
(pork neck, pork tenderloin, pork loin with plums, tartar sauce)
Slow-roasted duck legs with mushroom sauce 0.5 kg / 69 PLN (2 pcs.)
Kabanosy with game, juniper and garlic 0.5 kg / 70 PLN (5 portions)
Christmas pâté 0.7 kg / 79 PLN (7 portions)
Herring in sour cream with sour apple and onion 0.9 kg / 59 PLN (4 portions)
Vegetable salad with potatoes from the campfire and homemade mayonnaise 0.5 kg / 48 PLN (3 portions)
Wild boar lard 200 g / 25 PLN
Homemade raspberry jam 200 g / 25 PLN
Poppy seed strudel with candied orange 700 g / 90 PLN
Cheesecake on cottage cheese with caramel and nuts 1.4 kg / 140 PLN